Authentic Foods Xanthan Gum, 2 Ounce

Authentic Foods Xanthan Gum, 2 Ounce

The Authentic Foods Xanthan Gum is a high quality product that is made from granules instead of powder. The easier-to-handle granules mix well with liquids, resulting in better volume for your baked goods. This xanthan gum is an excellent substitute for gluten (the protein which gives wheat flour its structure). Use it along with non-gluten containing flours to make gluten free baked goods that have a great structure and texture. In addition, add a pinch of xanthan gum to your homemade salad dre

• xanthan gum is an excellent substitute for gluten; Use along with non-gluten containing flours to make gluten free baked goods that have a great structure and texture


• high quality product made from granules instead of powder


• Certified kosher by Rabbi Yehudah Buckspan

List Price: $ 7.49

Customer Reviews

23 of 24 people found the following review helpful There is a reason it is expensive…., August 16, 2012 By  Christine Shah – See all my reviews    This review is from: Authentic Foods Xanthan Gum, 2 Ounce (Grocery) This xanthan gum is not corn derived, like the rest of them seem to be. Consequently, it IS gold plated to a mom whose children are gluten free, lactose free, soy free, dye free and CORN free. 😉 I don’t care that it is more…things turn out much sturdier and nicer using it and my son doesn’t have a reaction to it. YES. 0 Help other customers find the most helpful reviews  Was this review helpful to you?  >Report abuse | Permalink  Comments (2) 15 of 15 people found the following review helpful CELIACS MIGRANEURS ALLERGY-SUFFERERS, TAKE HEED!, February 1, 2014 By  TJ (MN United States) – See all my reviews Verified Purchase(What’s this?) This review is from: Authentic Foods Xanthan Gum, 2 Ounce (Grocery) After the worst year of my life suffering with constant migraine headaches, I recently read that xanthan gum comes from bacteria, and that the the bacteria are grown on a carb base. The carb base is usually corn, but can be soy or dairy or anything else. Minute amounts of the carb base make their way into the final xanthan gum product without being listed on the label. I am allergic to corn and a little research revealed that the xanthan gum I was using was made from a corn base. The 100% pure xanthan gum I was using to make my gluten free bread was causing the headaches! I tried making my bread with other replacements: guar gum, glucomannan konjac root, egg whites, flax eggs, but nothing gives gluten free bread that "real bread" quality I crave like xanthan gum. A little more research and emailing and I was told that Authentic Foods Xanthan Gum is made using a cabbage base. Have now made a couple batches of bread with it and it is great! Wonderful quality bread, and, best of all, no headaches. Now I would like to just get a hold of the people who decided it was not necessary to warn allergy sufferers of this potential hazard and zap them with a year of constant severe migraine headaches. 0 Help other customers find the most helpful reviews  Was this review helpful to you?  >Report abuse | Permalink  Comments (3) 6 of 7 people found the following review helpful Xanthan gum, July 16, 2008 By  Rodney Dunaway “Neurodoc” (Longwood, FL) – See all my reviews    Verified Purchase(What’s this?) This review is from: Authentic Foods Xanthan Gum, 2 Ounce (Grocery) Essential for baking for a gluten-free diet. Not easy to find in town. Ordering by mail is very convenient. 0 Help other customers find the most helpful reviews  Was this review helpful to you?  >Report abuse | Permalink  Comment

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